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Dinner Menu
Small Plates
Lobster Bisque
$9
Edamame
$7

Sea Salt

Crab Dip
$16

House made corn chips

Calamari
$17

lightly fried, sweet chili, roasted cashews, crisp noodles

Jumbo Coconut Shrimp
$14

orange-ginger sauce

Millionaire’s Bacon
$12

applewood smoked, sugar spiced

Mussels Provençale
$14

white wine, garlic, basil, saffron broth
with plum tomato, basil and lemon zest

Grilled Octopus
$17

red wine poached, grilled white bean pureé, romesco sauce

Fresh Smoked Tuna Spread
$11

saltines, lemons, hot sauce

Caprese Bruschetta
$12

fresh mozzarella, tomato, red onion,
pesto, balsamic, warm garlic bread

Baystar*
$15

tempura shrimp, cream cheese, topped with avocado, baked dynamite, tempura fried, masago, eel sau

Summer Moon*
$20

spicy tuna, salmon, cucumber, topped with avocado,
salmon, eel sauce, spicy mayo, red tobiko

Sharing Sides
All sides $10
Crispy Cauliflower

ponzu, cashews, sesame, cilantro, pickled red onion

Au Gratin Potatoes

roasted jalapeño, three cheese

Fire Roasted Vegetable Stack
Truffle Mac & Cheese
Grilled Asparagus

shaved parmesan

Brussels Sprouts

Sherry, Maple, sesame

Fire & Ice
Oysters Rockefeller
$16

artichokes, spinach, bacon, parmesan, hollandaise sauce

Jumbo Shrimp Cocktail
$14

cocktail sauce

Bay Shrimp Cocktail
$7

chilled, cocktail sauce

York River Oysters
$14

Virginia - delightful salty, mild flavors
half dozen, simply raw, cocktail sauce, horseradish, sake ginger mignonette

Handhelds

served on Martin’s potato roll, served with parmesan fries

Just Caught
MKT

fried, grilled or blackened, lettuce, tomato & onion

Fire Grilled Chicken
$14

applewood smoked bacon, swiss cheese, lettuce,
tomato, and house honey mustard

Steak Tenderloin
$19

chimmichurri, creamy horseradish

Artisan Butcher Burger
$16

beef brisket, short rib, 100% USDA Prime, white cheddar, bacon jam, arugula

Greens
Salad of the Sea
$24

lobster and jumbo shrimp, chopped cobb salad with spring mix, avocado, tomatoes, blistered corn, hard-boiled eggs, brandy dijon vinaigrette, everything bagel seasoning

Wedge
$9

iceberg lettuce, candied bacon, red onion, blue cheese dressing, tomato

Caesar
$8

romaine, caesar dressing, house-made garlic croutons, parmigiano-reggiano

Shrimp Louie
$11

gulf shrimp, iceberg wedge, red onions, thousand island

Poke Bowl

sushi rice, seaweed sala, poke sauce, masago, spicy mayo, eel sauce
tuna... 19 salmon... 17 combo... 18

Catch of the Day
fresh fish caught directly from our own fleet of day boats. served with wasabi mashed potatoes.
Mahi-Mahi
MKT
Grouper
MKT
American Red Snapper
MKT
Just Caught
MKT
Select from one of our unique and flavorful presentations
Island Way

coconut milk, mild red curry spices, carrots, zucchini,
bell pepper and basil stir fry, coconut rice
- add 4

Wood Fire-Grilled

basil, lemon, butter sauce,charred pineapple salsa

Clearwater

tomatoes, onion, capers, garlic, basil, finished with parmesan
- add 4

Linguine Pasta

edamame pods, champagne
beurre blanc
- add 4

Shrimp, Scallop & Crab Meat Stuffing- add 7

Other Specialties
1 lb Duroc Pork Chop
$25

sous vide slow cooked. finished on charcoal pit fire, blackberry reduction

Stuffed Chicken
$22

charcoal-grilled, fontina cheese, prosciutto, mushrooms, citrus basil butter

Volcano Island Meatloaf
$18

tumbleweed onions, balsamic reduction drizzle, wasabi mashed potatoes

Seafood Specialties
Mahi-Mahi
$29

stuffed with shrimp & scallops, roasted, finished with citrus cream,
wasabi mashed potatoes

Roasted Cedar Plank Salmon
$21

honey-rhum glaze, wasabi mashed potatoes

Jumbo Coconut Shrimp
$26

rolled in coconut, orange-ginger sauce, french fries

Sea Bass Scallop Crusted
$33

buttered ritz crackers, champagne beurre blanc, wasabi mashed potatoes

Maine Lobster Tails

fire roasted, wasabi mashed potatoes
single $25, twin tails $49, triple tails $72

Seared Bacon Wrapped Scallop Pasta
$31

served over linguine, citrus butter cream sauce

Island Style Seafood Bowl
$32

salmon, shrimp & scallops, cooked in coconut milk, mild red curry spices,
carrots, zucchini, bell pepper, basil stir fry, coconut rice

Lobster & Shrimp Sauté
$39

lobster, shrimp, broccolini, red peppers, mushrooms, penne pasta
in light sherry cream sauce - with shrimp only... 25

Steaks
Served with wasabi mashed potatoes or house seasoned fries
ribeyes and tomahawks sold by the ounce. ask your server for details

Steak Complements
Chimichurri or A-1 “Our Way” • Béarnaise – add 3
Filet Mignon

1/3 pound $36 1/2 pound $43

Bone-In Ribeye, Prime Cut

1 to 2 pounds mkt

New York Strip

3/4 pound $39

Tomahawk Steak

1 to 3 pounds mkt

Twin Bacon Wrapped Filet Mignon
$45

applewood smoked bacon wrapped petite filets

Surf & Turf
$59

filet mignon and roasted lobster tail

- You can surf -
Maine Lobster Tail -
fire roasted
Add $24